Zach and I were lucky enough to attend the wedding of close friends over the weekend. The bride and groom are absolutely beautiful people, inside and out, and it was so lovely to celebrate with them and the rest of their friends and family.

Italian Wedding Soup
With a teaspoon, drop 1 inch to 1 1/4 inch meatballs onto a cooking sheet lined with parchment paper. Bake the meatballs for 30 minutes, until they are cooked thoroughly and lightly browned.


Add the chicken stock and wine, and then bring it to a boil.